Recently, I was working with a young entrepreneur who has an incredible vision for a product. In fact, he already has prototypes that operate at about 60% of what his expectation is. What was really interesting to me was to watch how different people react to this start-up’s product. What hit me was that questioning
This week, I am working with an organization where I’m facing a performance issue for the entire team. I’ve been coaching the CEO behind the scenes, and he’s really struggling. He’s trying to find a way to address a performance issue. He’s confronted the Senior Manager of the team, but it didn’t go well. Many times,
Natural Products Expo West 2015 just wrapped up yesterday. It was busier than I have ever seen it before with 70,000 people that came to find about new products that can make a difference to them and the world. It is a positive upbeat group with a lot of energy. Better food is expected to grow
Last week was a fantastic learning experience for me. I’ve been working with the CEO of a company who is working on technology that is incredibly exciting. In fact, he is doing really great things for the planet. Over dinner, when I gave him Kudos for the work and breakthroughs he has achieved, he didn’t look
Yesterday, my colleague Dave Carter and I where invited to a Uruguayan barbecue at the Estancia, Florida, Home of Edgardo Irigaray. The farm home was beautiful, the indoor barbecue unbelievable. Dave entertained a Uruguayan who’s who of the State of Florida — as well as dignitaries like governors and ambassadors who were in attendance
This past Thursday, as I sat with family members around a traditional Thanksgiving table sharing great food and conversation, I couldn’t help reflecting on how it doesn’t get any better than this. But then I caught myself asking, or does it? And as I thought about it, it occurred to me that, yes, it could