Once again, I am being pulled back to the sea and the one cause that is most closely intertwined with my “son-of-a-fisherman” roots. It happened this past week in New York while spending some time with my peers in the sustainability business. Of the various subjects we discussed, the fate of the world’s oceans was
On April 25 I was in Bentonville, Arkansas, just as the region was caught by the full force of Mother Nature’s wrath in the form, of deadly and destructive tornadoes, flooding and the most incredible display of lightning I have ever witnessed. I had never in my entire life experienced a storm quite so intense.
Recently, I sat on a panel (which I mentioned in a previous blog) in which it was suggested that what we need is new language to address our environmental concerns, since our present terminology no longer seems to be resonating with a large sector of the public (a phenomenon I like to refer to as
Last week I had the honor of attending the Fortune Brainstorm Green Conference in Laguana Niguel, Calif.. Having just returned from a memorable trip to Sao Paulo, I was a little overwhelmed (as was my American Express Card), but went anyway, wondering exactly what I might gain from attending this event. I soon realized, however,
Sao Paulo Sometimes, we experience miracles – and when we do, they should simply be enjoyed and embraced, rather than questioned. That was the message conveyed by Father Timothy R. Scully, a professor of political science and Kellogg Institute faculty fellow at the University of Notre Dame, during the course of an intimate mass to
Sao Paulo This is an incredibly vibrant city –one that gives me the same feeling as I had in (yes) Las Vegas in the mid’90s of being a “happening place” with unlimited potential for smart growth and urban solutions. San Paulo is an incredible mass of humanity concrete and brick, but its people are upbeat
In reflecting back on this year’s Natural Products Expo West, I’d like to offer some observations on three of the trends that were everywhere evident. First, there was the pervasiveness of snacks in various forms – chips (ranging from organic mungbean chips to every kind of rice and vegetable chip you can imagine), crackers, pops
Having just gotten back from this year’s Natural Products Expo West, I can honestly say that the event has imbued me with a new sense of optimism for the future of our industry. In my previous blog, I noted that although I have been disappointed with our success thus far in promoting organic products, I
Well, it’s already the beginning of March, which means another Natural Products Expo West is just around the corner. In reflecting back on my more than two decades of having attended this event and visiting the booths of more companies than I can count, the question looms of whether we’ve actually made any progress over